Edible surplus can create public value
The exploratory SCBA shows that using edible surplus for food initiatives can reduce waste and strengthen local food support.
The exploratory SCBA shows that using edible surplus for food initiatives can reduce waste and strengthen local food support.
The sequestration potential lies mainly in forests, agroforestry, soil carbon, peatland restoration and landscape elements.
Sequestration requires forests, soils and landscape elements Read More »
Forest planting links carbon storage to biodiversity recovery, landscape quality and long-term land-use value.
The cabinet system is assembled from four building blocks: frames, shelves, boxes and covers. Every configuration is adjustable, extendable and repairable.
Regenerative Modular Cabinet: four building blocks — frames, shelves, boxes and covers Read More »
Within the cabinet system, the shelves and closed compartments come in two standard widths, 30 and 60 cm.
Regenerative Modular Cabinet: shelves and boxes in 30 and 60 cm widths Read More »
The modular cabinet system of Biobased Design works with load-bearing frames in two fixed heights, 160 and 200 cm, which can be freely combined in pairs.
Regenerative Modular Cabinet: load-bearing frames in 160 and 200 cm heights Read More »
Recyclable waste such as metals, plastic and glass makes up roughly 37% of global municipal solid waste, and recovering it replaces landfilling.
Recycling in Gelderland: recyclable waste is roughly 37% of global municipal waste Read More »
Temperate forest restoration covers the protection and regeneration of forest on degraded land. In Gelderland it carries a sequestration potential of 0.013 to 0.027 Mton CO₂-eq in 2030.
Regenerative agriculture stores 2 to 4 times more carbon in the soil than conventional
Regenerative agriculture sequesters 2 to 4 times more CO₂ Read More »
Urban mining recovers materials from existing buildings and appliances and keeps value in the chain instead of destroying it.